A luxurious Prosecco cream tea hamper with scones by expert local chef Richard Hunt whose scone recipe has been used by Kirstie Allsopp for her Channel 4 programmes! The jam is also produced by the Devon Scone Company using local grade 1 strawberries and received a Taste of the West Gold Award (2014). Langage Farm provide the thick Devonshire clotted cream, traditionally made from a herd of Jersey and Guernsey cows.
What's included:
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4 Devon Scone Company Plain Scones (Taste of the West Gold Award 2016)
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200g Langage Farm Clotted Cream (1st place Devon County Show 2018)
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220g Strawberry Jam (Taste of the West Gold Award 2014)
- 2 x 20cl Vino Spumante Extra Dry Prosecco Sparkling Wine
- 2 Devonshire Tea tea bags
- Personalised Gift Card Message
Cream and scones are best eaten within 4 days from dispatch.
Dietary and Allergy Advice
- Contains gluten, wheat, milk and egg.
- Produced in an environment that handles nuts.
- Suitable for vegetarians.
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